Apple Rabadi

Apple Rabadi

Ingredients

3 cups low-fat milk

3/4 cup grated apples

1/4 tsp cardamom powder

1 tsp sugar

How to Make:

STEP 1

Boil the milk in a deep non-stick pan and simmer it for 10 to 12 minutes, while stirring in between and scraping the sides of the pan.

STEP 2

Add the grated, mix well and simmer for another 2 to 3 minutes.

STEP 3

Add the cardamom powder, mix well and keep aside to cool.

STEP 4

Once the rabadi¸ has been cooled, add the sugar, mix well and refrigerate for at least 1 hour.

STEP 5

Serve chilled.

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